"Pastry Princess" vs "Mad Scientist"
Date of Creation
Summer 7-2026
Related
Description
This project explores the gender dynamics in the culinary world. I am interested in learning why women, who society expects to be cooks in household kitchens, have a harder time becoming professional chefs or experience damaging burnout. In addition, I examine the misogynistic, sexist, microaggressive, and macroaggressive statements and behaviors exhibited toward marginalized groups in this industry because I want this project to help anyone, ranging from cooking reality TV show fans to those who dream of becoming a chef, recognize signs of abuse and violence.
Keywords
Women Chefs, Women Cooks, Gender Inequality, Culinary Industry, Professional Kitchen, Gender-based Violence, Michelin Stars, Feminism, MasterChef, James Beard Awards
Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Document Type
Digital Project
Recommended Citation
Taing, Vuochnea, ""Pastry Princess" vs "Mad Scientist"" (2026). Digital Scholarship Summer Research Fellows. 23.
https://digitalcommons.bucknell.edu/dssrf/23
